DMACC Ag Business Management
Semester:
Semester
Grades: 11th / 12th
Course Description: This course introduces modern economic and business principles involved in the organization, operation, and management of agricultural businesses. Students will learn: financial and money management, decision-making, recordkeeping, budgets, risk, marketing, and sales. Projects will include creating a business plan and an ag sales presentation. Students will enroll and receive DMACC college credit for this class.
*This course is taught at BHS by a BHS instructor.
CTE Program:
Credits:
1.00